Tasting Schedule for 11/18, 11/19 & 11/20!

Here is our Tasting Schedule for Friday, 11/18, Saturday, 11/19 and Sunday 11/20:

FRIDAY 11/18.

-Join us in the Tasting Room from 6-8:00 p.m. for a Pinckney Bend Bar Takeover. Michael Myers, our sales rep from Picnkney Bend, will be on hand with samples and cocktails featuring Pinckney Bend Gin, Rye & Rested Whiskey and Apple Ambush Liqueur. Free to attend with specially priced cocktails.

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Absolut Vodka selection 4-6 p.m.

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Ricura Horchata Liqueur 4-6 p.m.

Ricura Horchata Cream Liqueur

Mulligan’s Bourbon 5-7 p.m.

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SATURDAY 11/19.

Amy w/ Pinnacle Wine selection 12-4 p.m.

Jason w/ Tavolo Vigneto Wine selection 12-4 p.m.

Todd w/ Trademark Wine selection 2-5 p.m.

Angie w/ Noboleis Vineyards 1-4 p.m.

nobo

Ballast Point Beer selection 12-2 p.m.

Ballast-Point-Brewing-Logo2

Excel Brewing 1-3 p.m.

Excel_Beer_Logo

Rock Bridge Brewing 1-4 p.m.

Rock-Bridge-Brewing-logo

Stil 630 Spirits selection 1-3 p.m.

still-630-distillery

Ozark Distillery 1-3 p.m.

Ozark Distillery - Black Labellogo

Serpent’s Bite Apple Cider Whiskey Liqueur 1-3 p.m.

serpent

Smithwork’s Vodka 1-3 p.m.

smithworks-share

SUNDAY 11/20.

Kerrygold Irish Cream and Templeton Rye Whiskey 2-4 p.m.

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Glenlivet 12yr and Chivas Regal Blended Scotch 2-4 p.m.

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