The lineup for our Big Red Wine Tasting is set and we could not be more excited with the quality of the wines being poured.  It will be our best yet.  Even more exciting than the wines might be the food.  I was just sent the menu of items that will be provided to our guests from Olive+Oak.  Check out this spread

-mini goat empanadas
-roasted carrot hummus, naan + crudite
-chicken meatballs + chimichurri
-chilled shrimp, old bay + lemon
-delicata skins, sautéed onion, chorizo vinaigrette + cheese curd
-coconut curry kettle corn
-smoky sweet onion potato chips
-pumpkin, chocolate chip bread
-chocolate cake pops
-mini apple pastries


This really will be an amazing night of wine and food.  Do not miss this opportunity to try some of the finest wines we sell while enjoying these delicacies from one of St. Louis’ finest restaurants.  Tickets are $75, and available at