As you all are aware, we’ve themed our Saturdays through the rest of the year:
- 1st Saturday of September-December…Wine.
- 2nd Saturday of September-December…Beer.
- 3rd Saturday of September-December…Spirits/Cocktails.
- And the 4th Saturday of September-December…Staff Favorites!!!
Come out on Saturday, September 22nd from 1-4 p.m. for complimentary tastings of everything that makes Lukas Wine & Spirits, well, Lukas Wine & Spirits.
Our Wine Department will pour some fantastic value and limited quantity wines to work with any budget. The Beer Department is all about their seasonals, and right now it’s Oktoberfest and Pumpkin season. The Spirits Department has some great new finds they can’t wait to show you.
Get to know the essence of Lukas, and come see how fun we really are.
Plenty in stock.
You can purchase it on our web store, or just stop by and grab a bottle. (Or three)
The first of the Fall seasonal beers are in!
Schlafly Pumpkin Ale
O’Fallon Pumpkin Beer
O’Fallon Vanilla Pumpkin Beer
Southern Tier Pumking
Southern Tier Warlock
4204 Main Street Oktoberfest
Ayinger Oktoberfest Marzen
Brooklyn Post Road Pumpkin Ale
Sam Adams Octoberfest
One of our favorite wines for summer is now available!
Rating: 90 points
Made from 75% Mourvèdre and 25% Grenache, the 2017 Ode to Lulu Old Vine Rosé is very pale-salmon pink in color with delicate Bing cherries, raspberry leaves and red currants scents with hints of red apples and white pepper. The palate is medium-bodied with lovely spicy sparks throughout the red berries flavors, with great freshness and a peppery finish.
Drink Date: 2018 – 2020
Reviewed by Lisa Perrotti-Brown
Issue Date: 29th Jun 2018
Source: 237, The Wine Advocate
Now in stock…
Ballast Point Aloha Sculpin
With Aloha Sculpin, we used Brux Trois yeast to turn our award-winning IPA into a tropical oasis, with bright and refreshing notes of mango, pineapple, and guava. This yeast also adds a slight haze to the beer, creating a smooth mouthfeel to round out its juicy character. Simply put, this is paradise in the palm of your hands.
Left Hand Juicy Goodness
Hazy Golden Ale with Tropical and citrus flavors from Fruity Hops. Hoppy and light with a tingly mouthfeel and fruity hop characteristics-perfect for the hop head and hop-adverse. Delve into the complexity of the hops and delight in its golden drinkability. Juicy goodness- it’s always in season.
Lagunitas Dark Swan
An experimentally hopped sour ale fermented with dark red wine grapes. Observers of yestercentury once doubted the existence of the Dark Swan, stating the fair-feathered fowl was the only color of its kind. Explorers eventually upended that theory, shocking the world and shining light on the Dark. This beer might just do the same. It’s a sour ale fermented with dark red wine grapes, giving it its uniquely deep and rich purple hue. Then it received the signature Lagunitas treatment with a healthy dose of experimental dry hops. This might just shock your taste buds! There just really isn’t anything else like the Dark Swan… it’s a dark purple hybrid ale the takes our house yeast and feeds it some Petite Sirah grapes to munch on. It’s smooth, slightly sour, and superbly strange. Give it a taste, if you dare!
Lagunitas Lucky 13
From the first day of the first mash of the first recipe in the first brewhouse in the first space to these coordinates on the cone of space-time; We have worked hard to walk in the footsteps of our hero brewers. Now we have found our own voice as brewers but our admiration for the Great Ones has not dimmed one bit. If we walked well down the hero’s path, perhaps we too have been an inspiration for others. Beer is a Bronze Age business and we feel honored to leave our footprints on it’s path into history- at the same time leaving our flavors on your buds. Obey those Buds! Thanks for your trust over the years and we hope you enjoy this specially brewed Hi-Gravity Auburn offering.
4204 Main St Blood Orange Radler
Blood Orange Radler – hand crafted beer blended with hand crafted malt soda. Blood orange and sweet malt make this warm weather treat extraordinary.
Now in stock…
4 Hands Contact High Juiced
The popular Pale Wheat Ale first arrived in 2012. It pours bright orange and is full of big citrus off the nose. The hop profile includes “copious” amounts of Pacific Northwest Hops and is dry hopped with fresh orange zest. The new variant is JUICED up with tangerine juice and zest, giving it a big citrusy aroma and crisp hop.
Schlafly Coconut Creme Ale
Coconut Creme Ale is brewed with fire-roasted coconuts to create this hazy, golden dessert beer yielding a sweet, smooth malty flavor.
Weihenstephaner Braupakt – collab with Sierra Nevada
This naturally cloudy amber Hefeweizen has a firm, creamy head and reveals fragrances of peach, apricot and citrus on the nose. The initial impression on the palate is of a bouquet of aromas, including subtle touches of banana plus refreshing grapefruit from the American Chinook hops. The fruity peach and apricot notes from the Amarillo hops are balanced by the gentle sweetness of the caramel malt. The beer has a delicate tartness that melds into a harmonious mouthfeel on the finish.
Bur Oak Lily
Cream ale with orange and raspberry. Some say that it almost tastes like an orange dreamsicle. Full-bodied and smooth, Lily has a soft finish.